PEPÍAN PASTE

Ingredients:

• 1/2 cinnamon stick, toasted

• 200g sesame seeds, toasted

• 200g pumpkin seeds, toasted

• 2 guajillo chili, unseeded, toasted

• 4 passilla chili, unseeded, toasted

• 40g cornflour, toasted

• 15g paprika

• 15g garlic granules

• 30g Guérande salt

• 5g coriander powder

Instructions:

1. Blend all.